22nd Plenary session of the ISO/TC 34/SC 12 - Working group for sensory analysis
From 19 to 20 April 2012, in the French city of Toulouse, 22nd Plenary Session of the ISO/TC 34/SC 12 - Working group for sensory analysis was held. At the initiative of the Institute for Standardization of Bosnia and Herzegovina, and at the recommendation of the Technical committee for food BAS/TC 43, this session was attended by PhD Midhat Jasic, full professor at the Technological University of Tuzla.