Glossary of standardization terms
Showing 441-460 of 11,006 items.
| Standardization field | Term | Term (EN) | Technical committee | |
|---|---|---|---|---|
| Construction | manufacturer | manufacturer | BAS/TC 22 | Details |
| Construction | supplier | supplier | BAS/TC 22 | Details |
| Construction | product families | product families | BAS/TC 22 | Details |
| Chemicals, chemical engineering, agricultural and food products | alkaline phosphatase activity | alkaline phosphatase activity | BAS/TC 43 | Details |
| Chemicals, chemical engineering, agricultural and food products | unit of alkaline phosphatase activity | unit of alkaline phosphatase activity | BAS/TC 43 | Details |
| Chemicals, chemical engineering, agricultural and food products | enterobacteriaceae | enterobacteriaceae | BAS/TC 43 | Details |
| Chemicals, chemical engineering, agricultural and food products | count of Enterobacteriaceae | count of Enterobacteriaceae | BAS/TC 43 | Details |
| Basic standards | accountability | accountability | BAS/TC 55 | Details |
| Basic standards | consumer | consumer | BAS/TC 55 | Details |
| Basic standards | customer | customer | BAS/TC 55 | Details |
| Basic standards | due diligence | due diligence | BAS/TC 55 | Details |
| Basic standards | employee | employee | BAS/TC 55 | Details |
| Basic standards | environment | environment | BAS/TC 55 | Details |
| Basic standards | ethical behaviour | ethical behaviour | BAS/TC 55 | Details |
| Basic standards | gender equality | gender equality | BAS/TC 55 | Details |
| Basic standards | impact of an organization impact | impact of an organization impact | BAS/TC 55 | Details |
| Basic standards | initiative for social responsibility | initiative for social responsibility | BAS/TC 55 | Details |
| Chemicals, chemical engineering, agricultural and food products | content of trans fatty acid isomers of (high temperature) refined oils and fats | content of trans fatty acid isomers of (high temperature) refined oils and fats | BAS/TC 43 | Details |
| Chemicals, chemical engineering, agricultural and food products | content of trans fatty acid isomers of partially hydrogenated oils and fats | content of trans fatty acid isomers of partially hydrogenated oils and fats | BAS/TC 43 | Details |
| Basic standards | international norms of behaviour | international norms of behaviour | BAS/TC 55 | Details |