BAS EN 203-2-4:2023
Gas heated catering equipment - Part 2-4: Specific requirements - Fryers
General Information
Status: Published
No. of pages: 10
Language: English
Edition: 2.
Adoption method: Endorsment
Publication date: 06.06.2023
Technical committee:
...
Abstract
The scope of EN 203-1:2021 applies, with the following addition and modification of the 3rd paragraph.
This document applies to catering fryers.
Lifecycle
...
Original document and degree of correspondence
- EN 203-2-4:2021, identical