BAS EN ISO 11136:2018
Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area
General Information
Status: Published
No. of pages: 48
Language: English
Edition: 1.
Adoption method: Endorsment
Publication date: 08.06.2018
Technical committee:
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Abstract
ISO 11136:2014 describes approaches for measuring, within a controlled area, the degree to which consumers like or relatively like products.
It uses tests based on collecting consumers' responses to questions, generally on paper or via a keyboard or a touch screen. Tests of a behavioural nature (such as recording quantities consumed ad libitum by the consumers) do not fall within the scope of ISO 11136:2014.
Lifecycle
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Original document and degree of correspondence
- EN ISO 11136:2017, identical
- ISO 11136:2014, identical