BAS CEN/TS 15634-4:2017

Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR


General Information
Status: Withdrawn
No. of pages: 13
Language: English
Edition: 1.
Adoption method: Endorsment
Publication date: 23.08.2017
Technical committee:
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Abstract
This Technical Specification describes a procedure for the qualitative detection of peanut (Arachis hypogaea) in chocolate using real-time PCR based on the gene for the peanut allergen Ara h 2 [1], [2].

Lifecycle
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Original document and degree of correspondence
  • CEN/TS 15634-4:2016, identical

Relation to BAS standards