BAS EN ISO 9167-1:2006
Rapeseed - Determination of glucosinolates content - Part 1: Method using high- performamce liquid chromatography
General Information
Status: Withdrawn
No. of pages: 12
Language: English
Edition: 1.
Adoption method: Endorsment
Publication date: 23.11.2006
Technical committee:
ICS:
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Abstract
The method specified is based on extraction by methanol, purification and enzymatic desulfatation, determination using reversed-phase chromatography. Does not determine glucosinolates which are substituted on the glucose molecule. A rapid method for the determination of glucosinolates content using X-ray fluorescence spectrometry is the subject of ISO 9167-2.
Lifecycle
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Original document and degree of correspondence
- EN ISO 9167-1:1995, identical
- ISO 9167-1:1992, identical