BAS ISO 5492:2008

Sensory analysis - vocabulary

General Information
Status: Withdrawn
No. of pages: 22
Language: English
Edition: 1.
Adoption method: Endorsment
Publication date: 28.08.2008
Technical committee:
BAS/TC 43, Food
ICS:
01.040.67, Food technology (Vocabularies);
67.240, Sensory analysis
...
Abstract
Prehrambena tehnologija (Rječnici)
Lifecycle
...
Original document and degree of correspondence
  • ISO 5492:1992, identical
Relation to BAS standards
BAS EN ISO 5492:2010
replaces
BAS ISO 5492:2008